Bisonic Milk Analyzer
OVERVIEW
Lactomat BiSonic implements the newest and most advanced electronics and technology in the field of ultrasonic milk analyzing devices. The analyzer has stainless steel body. It is robust, reliable and extremely accurate. Lactomat BiSonic milk analyzer is perfect for big dairy plants and quality control labs.
FEATURES & BENEFITS
Lactomat BiSonic allows for different operations with its extremely easy and user-friendly design and software. You can transfer data to PC in Microsoft ExcArialel with this milk analyzer. You can input customers and liters data, using the touch screen display. Lactomat BiSonic offers full review of the stored results in spreadsheet.
The ultrasonic milk analyzers do not require the use of chemicals or reagents for testing milk.
Lactomat Bi-Sonic is great for big dairy plants, laboratories, quality control centers.
* Large Touch Screen Display – 7 inches
* Ultrasonic stirrer for removal of air from milk
* Ultrasonic technology
* Memory for 500 measurements
* Self-calibration without computer
* 1 x RS232 connection
* 1xUSB connection to PC
* ESC POS Printer support
* Available additional options
* No use of chemicals
* One year full warranty

APPLICATION
Standard calibrations for milk analyzer LACTOMAT BiSonic are for Cow milk, Sheep milk, UHT. The analyzer can be calibrated also for: Buffalo milk, Pasteurized milk, Goat milk, Mixed milk, Skimmed milk, Whey and other types of milk and milk derivatives.
SPECIFICATIONS
Technical Overview |
Sample Volume | 20 ml. |
Sample Speed | 60/40/30sec. |
Sample Temperature | 5˚ C – ˚40 C |
Humidity | 0 – 80℅ RH |
Interface | RS 232 Port |
Interface | USB |
AC Power Supply | 95 – 250 V |
DC Power Supply | 12 V |
Dimensions | 200/250/230mm |
Weight | 4kg. |
Measuring Ranges |
Fat | 0℅ -35℅ (option to 45℅) | ±0.6℅ |
Solids-Non-Fat (SNF) | 3℅ - 40℅ | ±0.15℅ |
Density | 1000 – 1160 kg/m3 | ±0.3kg/m3 |
Protein | 2℅ - 15℅ | ±0.15℅ |
Lactose | 0.01℅ - 20℅ | ±0.2℅ |
Salts | 0.4℅ - 1.5℅ | ±0.05℅ |
Add Water | 0℅ - 70℅ | ±3℅ |
Freezing Point | -0.4˚C to -0.7˚C | ±0.005˚C |
Sample Temperature | 5˚C-40˚C | ±1˚C |